A traditional chocolate zucchini bread with 2/3 less fat , half the sugar and made with whole wheat flour. The bread is moist and full of flavor, tender and no after taste at all. My eight year old could...
Author: jpbenoit08
Make and share this Pear and Pumpkin Muffins recipe from Food.com.
Author: ratherbeswimmin
Make and share this Quick Pumpkin Spice Muffins recipe from Food.com.
Author: BCG Cookbook
These tasty gluten-free, Paleo (I think) muffins do not contain agave for all of the agave-phobes out there. http://www.elanaspantry.com/the-great-agave-syrup-debate/
Author: Elanas Pantry
These cinnamon and sugar coated muffins are a delight to the senses. They are my own personal favorites.
Author: Charmed
This is just terrific- everyone who has tried it has just raved! There's something about the spice combination that makes this bread unlike any other I've tried. This is my husband's absolute fall favorite....
Author: TCookie
These muffins are really good and last several days without getting stale. I think they're even better the second day.
Author: wife2abadge
Make and share this Coffee Cake Muffins recipe from Food.com.
Author: ratherbeswimmin
Make and share this Raspberry Muffins With Brown Sugar Hazelnut Streusel recipe from Food.com.
Author: swirlycinnacakes
This is a quick and simple bread to make. East it while it is still warm or on the same day. Just mix and bake as this bread has no yeast. This recipe is not gluten free
Author: Jubes
Make and share this Smoked Salmon Mini Muffins recipe from Food.com.
Author: AlaskaStephanie
Make and share this Phantom Rhubarb Muffins #2 recipe from Food.com.
Author: SoupCookie
Being of Scots-Irish and Welsh Ancestry, I love to try the traditional foods that my ancestors enjoyed in the old country, but I often find that the European Ingredients, Measurements and Preparation Methods...
Author: Lazy Cook
Make and share this Tomato, Cheese & Olive Bread recipe from Food.com.
Author: Latchy
Here is a banana bread recipe from "Fat Free, Full Flavor." Add spices and nuts if you wish.
Author: Fola9841
Make and share this All-Purpose Cornbread recipe from Food.com.
Author: Chef mariajane
A hearty bread to complement any table. This Soda Bread uses lowfat Yogurt. This is also good adding 2 teaspoons caraway seeds. The recipe comes from Stoneyfeild Farm.
Author: Barb G.
"This moist, nutty bread is a terrific way to use up late-summer zucchini. The walnuts in the bread are super-heart-healthy, and the yogurt adds moisture without any fat." States that the zucchini loaf...
Author: januarybride
Make and share this Strawberry Oat Mini Muffins recipe from Food.com.
Author: Dancer
Make and share this Sausage Swiss Muffins recipe from Food.com.
Author: Michele7
Copied from the back of a Goya cornmeal bag, I'll probably alter this to make it vegan, I'm copying it as is.
Author: the80srule
Make and share this Mint Chocolate Chip Muffins recipe from Food.com.
Author: motherof4boys
I got the recipe from my "Joy Of Cooking" Cookbook. They are so easy and are amazing. You can add fruit, cinnamon, chocolate chips, or whatever else you want to jazz them up. ENJOY!!! Cooking time is for...
Author: CooknBoogie
This takes no more than 5 minutes to mix together, and is ready to eat in no time! Very versatile also!
Author: For Goodness Bake
I hope you enjoy this recipe as much as I do. It always signals the holiday season for me. This makes great co-worker and neighbor gifts.
Author: G.Marie
Make and share this Lemon Raspberry Yogurt Muffins recipe from Food.com.
Author: grandma2969
I developed this recipe as a semi-healthy breakfast bread I can give to my kids in the morning. I think it's delicious as-is, but if you want to make it in a more traditional style, you can make any or...
Author: 2hot2handle
Make and share this Autumn Oatmeal Muffins recipe from Food.com.
Author: A Messy Cook
You HAVE to try this!! What a great combination-how can you go wrong with peanut butter, chocolate, and bananas?? This recipe is from the Better Homes and Gardens Annual Recipes cook book (1998).
Author: MackinacBride
Make and share this Yogurt Banana Bread recipe from Food.com.
Author: cuisinebymae
Make and share this Honey-Rhubarb Muffins recipe from Food.com.
Author: Dancer
This recipe was based on "Very Moist Banana Bread" in RecipeZarr. I lightened it up by using less sugar, and substituting applesauce for the oil. Some banana tips: This bread is best with very ripe, black...
Author: Big Mtnt Woman
Make and share this Banana Bran Muffins with Strawberry Butter recipe from Food.com.
Author: Dancer
This is perfect to have in the freezer as they defrost quickly and go both, for a snack or a light dinner with salad. You can even use them for breakfast or brunch and they are great for picnics or trips...
Author: Iceland
This came from the Dazey Donut Factory. I happened across this cute machine at a yard sale and searched the net for recipes. I haven't tried any of them yet but I'm putting them here to try later.
Author: CJAY8248
Make and share this Vegan Chickpea Crackers recipe from Food.com.
Author: Jujubegirl
This recipe is an old time favorite. Serve them for breakfast, a snack or as dessert. These muffins pair wonderfully with chocolate and coconut for a yummy result.
Author: Olha7397
Made from frozen challah dough that's defrosted. It's different from all the other monkey breads posted (I checked 55 recipes)!
Author: Oolala
Full of the good stuff- and you get to choose what the good stuff is! This is good for people with juicers, too, because you can use your juice pulp for the pulp called for in the recipe. Credit goes to...
Author: Roosie
I had to get rid of some canned pumpkin, and I combined a few recipes to come up with this one! It's wonderful straight out of the oven. I used Quaker Organic for the oatmeal, and half all-purpose, half...
Author: brokenburner
Make and share this One Pan Banana Bread recipe from Food.com.
Author: ColoradoCookin
Make and share this Berry Muffins (Biscuit Mix) recipe from Food.com.
Author: Emjay99
Make and share this Whole-Wheat Bourbon Pecan Banana Bread recipe from Food.com.
Author: L.A. Man
This is one of the recipes I am known for. Super moist and super yummy. I have tried many over the years and always come back to this. I often give it as a gift around the holidays. Just may be the last...
Author: Tracy H.
I don't remember where I got the original version of this recipe, but I modified it to make it fat free. It is very moist and tasty and my kids love it.
Author: janem123
This recipe is from the Herb book. I really liked this recipe and wanted to share and also put in my cookbook.
Author: Bev. E.